Is There An Alternative To Chocolate?

However, if used right, cocoa powder can be a versatile and satisfying alternative to chocolate.

Plain, unsweetened cocoa powder contains no sugar, (hence it’s slightly bitter taste) and has four times the amount of antioxidants than milk chocolate.

What can I use instead of chocolate?

For 1 ounce unsweetened chocolate, substitute 3 tablespoons unsweetened cocoa powder plus 1 tablespoon cooking oil or shortening, melted.

What is a good substitute for chocolate cravings?

7 Smart Ways to Satisfy Your Chocolate Cravings

  • Reach for your favorite fruit. And there’s no better choice than fresh fruit.
  • Go for the yogurt.
  • Nut butter to the rescue.
  • Hit the trail (mix)
  • Get loco with cocoa (powder, that is)
  • Consider carob.
  • Wait it out.

Is carob a good substitute for chocolate?

The low sugar and fat content also makes it a great dietary addition or chocolate substitution for people looking to lose weight. The high levels of vitamins, such as vitamins A and B-2, are good for your skin and eye health. Adding or substituting carob into your diet can help: lower your cholesterol.

What should I eat if I crave chocolate?

Fill up on healthy fats like olive oil, nuts, and avocados. Eat a well-balanced diet that incorporates lots of lean protein, fruits, vegetables, and whole grains. Eat organic nut butters with no added sugar. Satisfy your sweet tooth with organic fruits, low-fat yogurts, and fruit smoothies.

What can I use if I don’t have chocolate chips?

Semi-Sweet Baking Chocolate Substitute Variation

If you like sweeter baking chocolate, use a proportion of 1 tablespoon unsweetened cocoa powder to 1 tablespoon sugar to 1 tablespoon sugar to 1 teaspoon melted butter or shortening (or oil).

What can I substitute for unsweetened chocolate?

Chocolate, Unsweetened:

3 level tablespoons unsweetened cocoa and 1 tablespoon butter, margarine or shortening for every 1-ounce unsweetened baking chocolate. 3 level tablespoons Dutch-process cocoa plus 1 tablespoon shortening, butter, or oil for every 1-ounce unsweetened baking chocolate.

What is a good substitute for chocolate chips?

To replace one ounce of unsweetened chocolate, use 3 tablespoons cocoa powder plus 1 tablespoon butter, shortening or oil. Dissolve the cocoa in liquid that is already used in the recipe.

What is a healthy substitute for chocolate chips?

Carob chips, are a healthier alternative to chocolate chips, and can be used just like traditional chips in recipes. Yogurt chips are another, slightly healthier replacement for chocolate chips.

What can I eat to replace chocolate?

18 Healthy Foods to Eat When Cravings Strike

  1. Fresh Fruit. Fruit is naturally very sweet and a great choice when you get a sugar craving.
  2. Greek Yogurt. Greek yogurt tastes creamy and indulgent, but it’s also really healthy.
  3. A Hot Drink.
  4. Snack Bar.
  5. Dark Chocolate.
  6. Fruit and Nut Butter.
  7. Cottage Cheese.
  8. Banana Ice Cream.